Call 360-378-6330
120 Nichols, Friday Harbor, WA 98250

Coho Restaurant serves Island grown Pacific cuisine with a Mediterranean flair. Chefs Tim and Ryan create exciting menus developed around the seasonality of fresh ingredients from local producers from the surrounding islands. Each night, this “Best of the San Juans” restaurant menu showcases simple and artful fare that allows the flavors of the individual ingredients to resonate on the palate. 

Coho Restaurant’s wine cellar has been recognized by Wine Spectator with an Award of Excellence. Coho Restaurant has a full bar offering cocktails with artisan spirits. We offer the use of our dining room for private dining. Our team also offers full service off-site catering. We are proud to support the San Juan Island local farm community by participating in the Island Grown Program.

Coho Restaurant is set in a historic Craftsman House – three blocks from the ferry landing in walkable downtown Friday Harbor. Coho Restaurant’s intimate setting provides the perfect atmosphere for a fine dining special celebration, relaxed night out with friends, or private dinner. Consider making a night of it at one of our nearby Inns, located a block from the restaurant.

Click to View Map
Outstanding in the Farm: Sweet Earth Farm Dinner
Sunday, Aug 18, 2024
Farm Tour at 3:30 pm, Dinner at 4:00 pm
Sweet Earth Farm 16 Sweet Earth Lane, Friday Harbor, WA 98250
Contact Us:
San Juan Islands Visitors Bureau
1-888-468-3701 | (360) 378-9551
P.O. Box 1330, Friday Harbor, Washington 98250
Subscribe to E-newsletter:
Additional Resources

Site by Drozian Webworks
©2024 San Juan Islands Visitors Bureau
Privacy Policy